Unilever Food Solutions
helps Chefs all over the world serve tasty, wholesome meals that keep their guests coming back for more. We know that in serving those meals, surplus food is generated. The Food Collective exists to show that excess food can be reduced and redirected to those that need it.
KiwiHarvest and Kaibosh
delivers fresh, nourishing food for free to many charities across New Zealand. They collect food from markets, supermarkets, wholesalers, farmers and prepared meals from cafés, corporate events and caterers and deliver it to those that need it the most.
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